Texas Caviar

This is a really good dip to make for a party- we tried it in Tulsa and made it for a BBQ- it was a hit! It is so yummy and filling and doesn't have to stay refrigerated. 

Ingredients

2 cans black-eyed peas drained and rinsed

1 can yellow hominy drained and rinsed

1 bunch green onions

2 tomatoes diced

1/4 cup parsley diced

4 garlic cloves diced

8 oz. Italian dressing

Mix everything together and let marinate in refrigerator for at least 4 hours. Serve with tortilla chips. Yummy!