Buttermilk Syrup

You'll never go back to maple syrup again (unless you're Brad!) once you've had this!

1 cube butter

1 c. sugar

1/4 tsp. baking soda

1/2 c. buttermilk (you can use mom's trick by mixing a little lemon juice or vinegar with regular milk and let it sit for 5-10 minutes to get the same effect as buttermilk)

1 tsp. white Karo syrup

Mix together, simmer 5 minutes, then add 1 tsp. vanilla. Serve with pancakes, waffles, french toast, or anything else you like!