Easy Peach Dumplings

Made these for an after school snack; Elena wasn't in the mood, Aaron liked everything but the peach, and I was teaching so I don't know about the other boys (don't know why I bother sometimes!).  Jill and I enjoyed them though!  I would've liked a bit more peach in the middle, but for a quick treat, they'll do.

crescent rolls

peaches

Wrap peaches inside crescent rolls.  Place in a buttered dish and pour the following sauce over it. (I used the following amounts for 16 rolls and it was fine.)

1 stick unsalted butter

3/4 c. brown sugar

1 tsp. vanilla

1-2 tsp. cinnamon

1 tsp. lemon juice

Melt butter, then add the other ingredients.  Stir until it boils and thickens up then pour the deliciousness of it over the rolls.  Take a can of 7-Up, Sprite, or Fanta and pour it around the rolls but not on top.  Bake at 350 for 30-40 minutes or until they are golden brown.  You can sprinkle more cinnamon-sugar on top if you like; ice cream or whipped cream is always a good idea.